BLACK GRAM KABAB
Ingredients
2 cup black gram(urad dal)
1 tsp red chilli powder
1 tsp mango powder
1/4 tsp garam masala powder
1 tsp roasted cumin seeds powder
1 small pieces ginger
2 garlic cloves
few coriander leaves or mint leaves
1 tsp fresh coconuts
salt to taste oil for fry
METHOD
Ingredients
2 cup black gram(urad dal)
1 tsp red chilli powder
1 tsp mango powder
1/4 tsp garam masala powder
1 tsp roasted cumin seeds powder
1 small pieces ginger
2 garlic cloves
few coriander leaves or mint leaves
1 tsp fresh coconuts
salt to taste oil for fry
METHOD
- Soak the grams over night
- Chop the ginger and garlic and coriander leaves
- Roasted the cumin seeds in a pan with out oil and powdered it
- Drin the water in the grams and Grind the soaked black gram with out water,along with the ginger,garlic.
- And add all the masala powder(red chilli powder,mango powder,garam masala .cumin seeds powdered,coconut ,coriander leaves and little salt and mix well the mixture
- Take little hand full mixture and shape a kabab
- Deep fry in a pan till the kabab get it brown .
- Serve with sauce or chutneys
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