Minced Chicken/Mutton Balls (Kola Urundai) Ingredients 500 g minced Chicken or Mutton 1 Big tsp (1/2 cup )chutney dal or frayed channa dal or soaked and cooked channa dal 1 green chilli 1 tsp sanuf 1 small piece ginger 3-5 garlic cloves 1 cup fresh coconuts 4-5 cashwnuts 1 small piece cinnamon stick 1-2 cloves 4-5 pepper corns few curry leaves 1 egg 2 t bread crumbs oil for fry salt to taste METHOD Grind the minced chicken /mutton to a fine texture ,remove and keep aside. Take the egg yolk and keep aside.and beaten the egg white ,keep aside Now grind dal,greenchilli,saunf,ginger,cloves,fresh coconuts,cashwenuts,cinnamon,cloves,garlic ,few curry leaves,pepper and salt coarsely and put the grind ed chicken or mutton and grind few minutes . Take out and add the egg yolk to the mixture , mix well,(if you want now you add few chop coriander leaves or mint leaves or 1/4 tsp garam masala powder and salt .)Mix well and make small balls. Take one balls and dip in the egg white and coat with bre...