GAJAR METHI

GAJAR METHI
Ingredients
200 g carrot
100 g methi leaves
1 small piece of ginger
1 green chilli whole
1/4 t redchilli powder
1/4 t garam masala powder
salt to taste
oil 1 t
METHOD

• Wash,scrape and dice the carrots
• pick and wash the methi leaves and chop finely
• chop ginger and green chilli very small pieces and grind them together to a finely paste
• heat oil in a pan first add the ginger ,green chilli paste fry and stir for few minutes
• and add the chopped methi leaves and saute for 3-4 minutes
• add the redchilli powder and garam masala powder fry for few minutes
• now add the diced carrot and saute for few minutes and add salt mix well
• cover with a lid and reduce the flame simmer for another few minutes till the vegetables cook till tender.
• serve hot sprinkled with a pinch of garam masala.