a pinch of turmeric powder
1 tsp chilly powder
1/4 tsp sambar powder
1 tsp ginger
2-3 tsp oil
salt to taste
• Boil eggs and peel the skin and cut it in to square pieces
• Grind tomatoes and onions and ginger ,garlic a paste
• Heat oil add the garlic and ginger paste fry for few minutes and add the turmeric powder,salt,chilliy powder ,sambar powder and then add the tomatoes paste fry for few minutes and add 1 cup water ,boil the masala for 4-5 minutes when the masala thick .
Now add the egg pieces. keep on simmer for few minutes the gravy get thick .
• Garnish few coriander leaves serve with rice or rodi