Tuesday, July 14, 2009

FRENCH TOAST

FRENCH TOAST
Ingredients
100 ml Milk
3 Teaspoon sugar
4-5 slices of Bread
1 -2 Egg
1/4 tsp salt
2-3 tsp butter
few drops of vanilla essence
METHOD
  • Beat the eggs in a bowl till frothy.
  • Add sugar,salt,vanilla essence and milk ,mix well and beat the mixture very well till the sugar dissolves.
  • Heat tava over low flame add little butter in slightly,soak the slices of bread in above mixture for few minutes and take it out fry the slice of bread on the tava both the side till brown.
  • serve hot sprinkle honey or sugar syrup on the bread.

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