Friday, April 3, 2009

BLACK GRAM KABAB

BLACK GRAM KABAB
Ingredients
2 cup black gram(urad dal)
1 tsp red chilli powder
1 tsp mango powder
1/4 tsp garam masala powder
1 tsp roasted cumin seeds powder
1 small pieces ginger
2 garlic cloves
few coriander leaves or mint leaves
1 tsp fresh coconuts
salt to taste oil for fry
METHOD
  • Soak the grams over night
  • Chop the ginger and garlic and coriander leaves
  • Roasted the cumin seeds in a pan with out oil and powdered it
  • Drin the water in the grams and Grind the soaked black gram with out water,along with the ginger,garlic.
  • And add all the masala powder(red chilli powder,mango powder,garam masala .cumin seeds powdered,coconut ,coriander leaves and little salt and mix well the mixture
  • Take little hand full mixture and shape a kabab
  • Deep fry in a pan till the kabab get it brown .
  • Serve with sauce or chutneys

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