Friday, January 16, 2009

GREEN CHUTNEY

Ingredients:
2 cup coriander leaves
3 green chilli
1/4 inch Ginger
1 small marble size tamarind
1/2 tbs Lemon juice
Salt to taste
METHOD
  • Grind coriander leaves,ginger,green chilli,tamarind
  • If the paste is too thick add little water
  • Take this paste in a vessel and then add lime juice and salt .
  • Mix well and serve

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