Sunday, July 6, 2008

Semolina Porridge

Semolina Porridge
1/4 cup suji(rava,semolina)
2 - 3 cup milk
sugar (3-4 t)to taste

  • Roast suji in a pan till golden brown in colour
  • add milk to it and bring to boil in simmer flame,cook with constant strring , when the suji cooked add sugar (if necessary add some milk.)cook for few minutes.
  • Give it a boil and remove from fire .
  • serve hot.

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