1 cup Rice
2 -3 Tomato
1-2 spring onion
1/2 cup mutter( peas)
1 Stem celery
1/2 t pepper powder
salt to taste
- Clean,wash and soak rice .
- Chop onion,capsicum,spring onion,tomatoes and celery.
- Retain few strip capsicum and tomatoes for garnishing.
- Heat ghee saute onion fry for few minutes add capsicum,and celery.
- Add peas and tomatoes fry few minutes.saute well.
- Add the soaked rice ,sprinkle pepper and salt ,fry few minutes .Pour double amount of water and cook till done.
- serve hot garnish with long strip capsicum and tomatoes.